Crock Pot Tea

Put ingredients in crock pot on high. Cook for 1/2 hour. Turn on low. Simmer and serve. Put orange slices on top.

Southern Comfort and Ketchup Meatballs with slow cooker option

• One 2 litre bottle of ketchup
• One litre bottle of Heinz kickers ketchup
• One 500 litre bottle of chilli sauce
• ½ cup brown sugar
• 2 cups of southern comfort
• 4 cloves of garlic
• 2 tablespoons of Worcestershire sauce
• 1 teaspoon of lemon
• 2 teaspoons of chilli powder
• 1 large Spanish onion
• 1 teaspoon of salt
• 1 teaspoon of pepper
• 4 lbs of ground beef

Brown the meat balls and then add to the sauce and cook for 2 hours. Finely chop or dice onion and garlic. In a Large sauce pan put 2 teaspoons of extra virgin olive oil on medium heat and sweat onions and garlic. Mix in all other ingredients, stir occasionally. Once boiling reduces heat to low to simmer add meatballs and cook for 2 hours.

Herbed Beef and Tomatoes Recipe

Herbed Beef and Tomatoes Recipe

• 1 medium onion
• 2 tbsp cooking oil
• 1 clove garlic, minced
• 1/2 tsp rosemary
• 1/4 tsp paprika
• 1 - 2 lb round steak 3/4" thick
• 1 cup beef broth
• 1 tsp worchestershire sauce
• 1/2 tsp salt
• 1/8 tsp pepper

• 2 tbsp cold water
• 3 tbsp cornstarch
• 1 tbsp soy sauce
• 3 tomatoes, peeled and cut into wedges

Seperate onion into rings and place in crock pot. Trim fat from meat and cut into 2 1/2 inch strips. Brown meat in oil; drain. Stir into crock pot with broth, garlic, worchestershire sauce, rosemary, salt, paprika and pepper. Cover and cook on low heat setting for 8 - 10 hours.

Turn to high heat setting. Skim off fat. Blend in water and soya sauce into cornstarch. Stir into hot mixture. Add tomatoes on top. Cover and cook another 15 - 20 minutes until slightly thickened. Serve over noodles. Top with parsley. Serves 5 - 6.

No Peek Casserole Recipe

No Peek Casserole Recipe

• 2 lbs stewing beef
• 1 - 10 1/2 oz can cream of mushroom soup
• 1/2 cup red wine
• 1 envelope onion soup mix
• 1 - 4 oz can whole mushrooms

Combine all ingredients ingredients in a crock pot. Stir together well. Cover and cook on low for 8 - 12 hours. Serve with egg noodles or rice. This recipe may be doubled.