Posted on: January 30, 2008
Home Easy Chicken Cacciatore Recipe
%%CATEGORY%%Easy Chicken Cacciatore Recipe
- 2 tbsp vegetable oil
- 1 (19oz/340 ml Delmonte Italian stewed tomatoes
- 2 cups sliced mushrooms
- hot cooked pasta (egg noodles)
- 4 large chicken breasts (cubed)
- 1 (5 1/2oz/156ml can) tomato paste
- 1 tsp dried basil
- 1 medium zucchini, sliced
Brown chicken in oil, remove from pan. Drain off fat, stir in temaining. Bring to a boil. Return chicken to pan. Cover and simmer 25 to 30 minutes. Serve over pasta.
<< Previous Post || Next Post >>