Krispie Peanut Butter Squares Recipe

Krispie Peanut Butter Squares Recipe

• 1 cup firmly packed brown sugar
• 1 cup corn syrup (or liquid honey)
• 1 cup peanut butter
• 1/2 tsp vanilla
• 6 cups rice krispies

In a large saucepan, combine sugar & corn syrup. Cook over medium heat, stirring frequently until sugar dissolves & mixture begins to boil (** see bottom of page: or microwave at high for 3 minutes, in a large microwaveable bowl, stirring twice). Remove from heat. Stir in peanut butter, mix well. Stir in ceral until well coated. Press evenly & press firmly into a buttered 13x9 inch pan. If desired, spread with melted chocolate. Chill until firm before cutting, about 30 minutes.

**Tested in a 700-watt microwave oven. Increase cooking time by 30-40 seconds for lower wattage ovens.