Peppermint Bars Recipe

Peppermint Bars Recipe

• 1/2 cup butter
• 1 cup white sugar
• 1/2 tsp peppermint extract
• 1/2 cup flour
• 2 eggs, beaten
• 1 tsp salt
• 2 squares unsweetened chocolate

Melt butter and chocolate; remove from heat, add beaten eggs and beat well. Add sugar, peppermint, flour and salt. Beat well. Pour into greased 9 x 9 inch pan. Bake at 350F for 20 minutes. Cool.

Combine 1 cup icing sugar with 2 heaping tbsp butter and mix until smooth. Add 1 tbso milk, 1 tsp peppermint extract and a few drops green food coloring. Spread over base.

Melt together 3 squares semi-sweet chocolate with 3 tbsp butter and drizzle over icing.