Posted on: January 17, 2009
Home Quick Cheese Omelet(12-18 months)
%%CATEGORY%%- 1 egg
- 1 tbsp whole milk
- 1 oz Cheddar cheese, cut into i-inch pieces.
In a small microwave-safe dish, whisk together egg and milk. Add cheese. Microwave, uncovered, on high for 1 1/2 to 2 minutes, stirring at the halfway point to ensure that all of the egg is cooked. Cooking time will vary according to each microwave. Let stand for 5 minutes before serving.
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