Raisin Bran Muffins Recipe

Raisin Bran Muffins Recipe

• 1/4 cup "lite" margarine or butter
• 1/2 cup brown sugar (firmly packed)
• 5 tsp baking powder
• 3/4 cup butter
• 1 cup raisins
• 1/2 tsp salt
• 2 eggs
• 1/2 cup sugar

In a large bowl combine dry ingredients. Cut in butter or margarine until mixture is fine. Combine eggs and milk, mix gently. Add raisins. Press out carefully with fingers. Cut with a cookie cutter. Bake at 400F for 15 minutes. Best in a 9 x 12 pan with sides of each bun touching.